Oven Mushroom and Beef Burger

Oven Mushroom and Beef Burger

No ratings
Prep. 15min
Total 1 h
4 portions

Ingredients

  • fresh shiitake mushrooms halved
    8 oz
  • fresh portobello mushrooms halved
    2 oz
  • fresh king oyster mushrooms halved
    4 oz
  • fresh Swiss brown mushrooms halved
    2 oz
  • ground beef broken into pieces
    16 oz
  • large eggs
    2
  • dried bread crumbs
    2 oz
  • liquid aminos, e.g. Bragg®
    1 oz
  • Worcestershire sauce
    2 tsp
  • freshly ground black pepper
    1 tsp
  • white cheddar cheese
    4 slices
  • hamburger buns toasted
    4

Nutrition per 1 portion

Calories 777.9 kcal / 3254.6 kJ
Protein 44.7 g
Fat 40 g
Carbohydrates 58.9 g
Fibre 4.9 g
Saturated Fat 16.2 g
Sodium 1285 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...