Devices & Accessories
Gluten Free Almond Cake with White Chocolate Topping
Prep. 20min
Total 2 h 50min
12 portions
Ingredients
Cake
-
dark chocolate small pieces, chips or chunks (see Tip)5 ½ oz
-
unsalted butter plus extra to grease3 ½ oz
-
jumbo eggs4
-
caster sugar4 ½ oz
-
ground almonds4 ½ oz
-
baking powder1 tsp
White Chocolate Topping
-
white chocolate small pieces, chips or chunks5 ½ oz
-
water2 oz
-
unsalted butter2 oz
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1191 kJ /
350 kcal
Fat
25 g
Fibre
2 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Apple Butter
1 h 30min
Apple Cake
1 h
Apple Tart
1 h
Lemon Bundt Cake
2 h
Gluten-Free Rolls (TM5/6 Metric)
1 h 20min
Almond Butter and Jam Ice Cream Sandwiches
1 h
Pumpkin Pie Bread
1 h 20min
Texas Sheet Cake
1 h 30min
Bavarian Cheese Dip
5min
Chocolate Date Muffins
45min
Gluten Free Savory Crêpes with Seafood
1 h 30min
Gluten Free Date, Apple and Walnut Tea Bread
1 h