Papas de aveia com tomate e manjericão
TM6 TM5

Papas de aveia com tomate e manjericão

4.5 (2 ratings)

Ingredients

  • 10 g folhas de manjericão picadas
  • 150 g flocos de aveia
  • 600 g água
  • 1 c. chá de caldo de legumes em pó
  • 10 g manteiga
  • 10 g azeite
  • 200 g tomate-cereja cortado em metades
  • 75 g queijo mozarela em bolas pequenas
  • Pimenta q.b. p/ temperar

Nutrition
per 1 dose
Calories
1288.6 kJ / 308 kcal
Protein
15.2 g
Carbohydrates
27.7 g
Fat
15.6 g
Saturated Fat
7 g
Fibre
4.6 g
Sodium
245 mg

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