Rabanadas a vapor
TM6 TM5

Rabanadas a vapor

4.8 (113 ratings)

Ingredients

  • 250 g açúcar
  • 1 - 2 c. sopa de canela em pó
  • 1000 g leite
  • 3 tiras de casca de limão
  • 1 pau de canela
  • 12 fatias de pão branco de véspera (2 cm de espessura aprox.) (ver dica)
  • 20 g manteiga derretida p/ untar
  • 2 ovos grandes
  • 750 g água

Nutrition
per 1 fatia
Calories
938 kJ / 225 kcal
Protein
6 g
Carbohydrates
40 g
Fat
5 g
Fibre
1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes