Sarcives au porc

Sarcives au porc

4.8 4 ratings
Prep. 5min
Total 1 h 35min
6 portions

Ingredients

  • de sauce de soja
    300 g
  • de miel
    100 g
  • de pastis
    50 g
  • de colorant alimentaire rouge (optional)
    1 c. à soupe
  • d'échine de porc, désossée
    1000 g
  • sauce sriracha pour servir

Nutrition per 1 portion

Calories 465.3 kcal / 1946.8 kJ
Protein 39.7 g
Fat 14.2 g
Carbohydrates 34.1 g
Fibre 0.5 g
Saturated Fat 2.7 g
Sodium 2827.9 mg

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