Sarcives au porc
TM6 TM5 TM31

Sarcives au porc

4.8 (4 ratings)

Ingredients

  • 300 g de sauce de soja
  • 100 g de miel
  • 50 g de pastis
  • 1 c. à soupe de colorant alimentaire rouge
  • 1000 g d'échine de porc, désossée
  • sauce sriracha, pour servir

Nutrition
per 1 portion
Calories
1946.8 kJ / 465.3 kcal
Protein
39.7 g
Carbohydrates
34.1 g
Fat
14.2 g
Saturated Fat
2.7 g
Fibre
0.5 g
Sodium
2827.9 mg

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