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Husarenkrapfen mit Dulce de Leche

Husarenkrapfen mit Dulce de Leche
3.9 28 ratings
Prep. 45min
Total 3 h 45min
60 Stück
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Ingredients

  • Mandeln
    50 g
  • Mehl und etwas mehr zum Bearbeiten
    250 g
  • Zucker
    80 g
  • Eigelb
    2
  • Butter in Stücken
    220 g
  • Backkakao
    30 g
  • Puderzucker zum Bestäuben
  • gezuckerte Kondensmilch, karamellisiert (Dulce de Leche), siehe Tipp
    200 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 5 mg
Protein 1 g
Calories 270 kJ / 65 kcal
Fat 4 g
Fibre 0.4 g
Saturated Fat 2 g
Carbohydrates 7 g

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