Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de mezcla de semillas (p. ej. pepitas, linaza, ajonjolí o girasol), por ejemplo, semillas de girasol, pepitas de calabaza, semillas de lino
- 40 g de semillas de chía
- 400 g de agua
- 300 g de harina de trigo sarraceno
- 12 g de polvo para hornear
- 1 cdita sal
- 60 g de aceite de oliva
- Nutrition
- per 1 porción
- Calories
- 823.7 kJ / 196.9 kcal
- Protein
- 5.2 g
- Carbohydrates
- 24.1 g
- Fat
- 10.1 g
- Saturated Fat
- 1.4 g
- Fibre
- 4.8 g
- Sodium
- 333 mg
In Collections
Alternative recipes
Harina sin gluten para todo uso
5 分
Minicakes de yogur (sin gluten)
40min
Pan brioche sin gluten
2小時 50 分
Pan de caja sin gluten
40min
Bolillo sin gluten
2h
Pan crujiente de trigo sarraceno
1h 30min
Harina de mijo, arroz y sarraceno (sin gluten)
5 分
Pan de caja sin gluten
2h
Pan alto en proteínas
9h
Pan de sarraceno, almendras y semillas (sin gluten)
3h
Pan 100% trigo sarraceno
2h
Cake de dátiles, manzana y nueces sin gluten
1h 30min