
Devices & Accessories
Lime and ginger dressing
Prep. 30min
Total 30min
470 g
Ingredients
-
garlic cloves2
-
piece fresh ginger peeled2 cm
-
fresh long red chilli trimmed, cut into halves and deseeded if preferred1
-
kecap manis100 g
-
lime juice (approx. 2 limes)40 g
-
rice wine vinegar20 g
-
palm sugar shaved15 g
Nutrition per 470 g
Calories
708.5 kcal /
2975.5 kJ
Protein
20.8 g
Fat
14.7 g
Carbohydrates
111.5 g
Fibre
40.5 g
Saturated Fat
1.7 g
Sodium
8218.9 mg
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Dressings
17 Recipes
Australia and New Zealand
Australia and New Zealand
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