Lime and ginger dressing

Lime and ginger dressing

5.0 7 ratings

Prep. 30min

Total 30min

470 g

Ingredients

garlic cloves
2
piece fresh ginger peeled
2 cm
fresh long red chilli trimmed, cut into halves and deseeded if preferred
1
kecap manis
100 g
lime juice (approx. 2 limes)
40 g
rice wine vinegar
20 g
palm sugar shaved
15 g

Difficulty

easy

Nutrition per 470 g

Sodium 8218.9 mg

Protein 20.8 g

Calories 2975.5 kJ / 708.5 kcal

Fat 14.7 g

Fibre 40.5 g

Saturated Fat 1.7 g

Carbohydrates 111.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dressings 17 Recipes
Australia and New Zealand

You might also like...

Jerk chicken with pineapple slaw

5 h

Fresh fennel salad

10min

Stuffed mushrooms with Manchego cheese

40min

Fennel, celery and green apple salad (Thermomix® Cutter, using modes)

15min

Grated carrot salad (Thermomix® Cutter, using modes)

5min

Pickled cabbage salad with Thermomix® Cutter

10min

Apple cider dressing

5min

Carrot top pesto

15min

Prawn cocktail with gin-pickled cucumbers

40min

Rhubarb and ginger gin fizz

336 h 10min

Salmon kebabs with coriander chilli mayonnaise

50min

Marinated white fish fillets with chermoula sauce and couscous salad

1 h 10min