Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Gouda, in Stücken
- 250 g Magerquark
- 3 Eier
- ¼ TL Salz und etwas mehr zum Würzen
- 3 Prisen Pfeffer und etwas mehr zum Würzen
- 40 g Paprikamark
- 1 EL Wasser
- Oregano zum Würzen
- 40 g Salami, in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 1363 kJ / 326 kcal
- Protein
- 27 g
- Carbohydrates
- 4 g
- Fat
- 22 g
- Saturated Fat
- 11 g
- Fibre
- 0 g
- Sodium
- 1042 mg
In Collections
Alternative recipes
Low-Carb Brokkoli-Auflauf mit Hähnchen
1h 30min
Schüttelpizza
40min
Burger-Bowl
30min
Mandelpizza mit Babyspinat
40min
Kartoffelpizza
1h 10min
Mini-Pfannkuchen mit Himbeerskyr
20min
Speck-Omelette
25min
Low-Carb-Pizzarolle
35min
Low-Carb-Burger mit Wolkenbrötchen (Oopsies)
50min
Hackfleisch-Hirtenkäse-Auflauf
45min
Glutenfreie Käseküchlein
2h
Spinat-Frischkäse-Nudeln
45min