Kalkonburgare

Kalkonburgare

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Prep. 20min
Total 1 h 25min
4 stycken

Ingredients

  • kalkonbröst, skinn- och benfritt senor borttagna, skurna i bitar (3 cm)
    450 g
  • färsk koriander
    7 - 8 kvistar
  • lök skuren i halvor
    60 g
  • fint salt
    1 tesked
  • malen spiskummin
    2 teskedar
  • malen torkad ingefära
    1 tesked
  • malen cayennepeppar
    ½ tesked
  • olja för stekning

Difficulty

easy


Nutrition per 1 bit

Protein 28 g
Calories 623 kJ / 149 kcal
Fat 3 g
Fibre 0.5 g
Carbohydrates 2 g

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