Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Agave Syrup
- 8 oz agave
- 1 oz ginger, peeled
- 1 tsp edible lavender (optional)
- 8 oz water
Lemonade
- 3 lemons, divided (2 peel and pith removed, 1 whole)
- 3 ½ oz agave
- 21 oz water
Foam
- 4 egg whites (see Tip)
- 10 ½ oz gin
- 8 oz ice cubes
- 1 lemon, sliced into half moons, to garnish
- Nutrition
- per 1 portion
- Calories
- 1005 kJ / 240.2 kcal
- Protein
- 1.8 g
- Carbohydrates
- 33.9 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 0.8 g
- Sodium
- 30.4 mg
In Collections
Alternative recipes
Medicine Ball Tea
20 min
Steamed Vegetables with Kefir Dressing
40 min
Sourdough potato bread
5h
Gut Immunity Shot
5min
Crème Caramel
3h 50min
Confit garlic
15 min
Flan Pudding
3h
Protein Boosted Pancakes
40 min
Nut Boosted Powder
30 min
Blended Steamed Oats
30 min
Creamy Avocado Dip
10 分
Mexican Style Café de Olla
30 min