Spelt and Honey Tear and Share Bread

Spelt and Honey Tear and Share Bread

3.7 11 ratings
Prep. 15min
Total 6 h 40min
12 pieces

Ingredients

  • spelt flour plus extra for dusting
    600 g
  • water
    330 g
  • dried instant yeast
    1 ½ tsp
    15 g fresh yeast, crumbled
  • runny honey
    50 g
  • fine sea salt
    1 ½ tsp
  • oil for greasing

Nutrition per 1 piece

Calories 183.3 kcal / 766.9 kJ
Protein 7.5 g
Fat 1.2 g
Carbohydrates 38.7 g
Fibre 5.5 g
Saturated Fat 0.2 g
Sodium 240.7 mg

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