Spelt and Honey Tear and Share Bread

Spelt and Honey Tear and Share Bread

3.8 12 ratings

Prep. 15min

Total 6 h 40min

12 pieces

Ingredients

spelt flour plus extra for dusting
600 g
water
330 g
dried instant yeast
1 ½ tsp
15 g fresh yeast, crumbled
runny honey
50 g
fine sea salt
1 ½ tsp
oil for greasing

Difficulty

easy

Nutrition per 1 piece

Sodium 240.7 mg

Protein 7.5 g

Calories 766.9 kJ / 183.3 kcal

Fat 1.2 g

Fibre 5.5 g

Saturated Fat 0.2 g

Carbohydrates 38.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Bread 7 Recipes
UK and Ireland

Simple Ideas 201 Recipes
UK and Ireland

You might also like...

Seedy Wholemeal Bread

1 h 35min

Bagels

1 h 20min

Seed and Nut Bread

1 h 30min

Sun-dried Tomato and Basil Plait

3 h 40min

Potato and Rosemary Focaccia

2 h 35min

Five-seed bread

1 h 50min

Damper with Golden Syrup Butter

40min

Irish Soda Bread

45min

Potato Farls

1 h 10min

Mini Cherry Panettones

5 h

Festive Camembert Wreath

1 h 50min

Steamed Chorizo Bread Rolls

2 h

Show all

Show all