青椒炒皮蛋

青椒炒皮蛋

4.8 10 ratings
Prep. 5min
Total 15min
2 人份

Ingredients

  • 30 克
  • 蒜头 ,切片
    2 瓣
  • 新鲜青辣椒 ,切3-4厘米段
    250 克
  • ,约½茶匙
    2 - 3 克
  • 生抽
    10 克
  • 皮蛋 ,切小块
    2 颗
  • 蚝油
    5 克
  • 1 小撮

Difficulty

easy


Nutrition per 1 人份

Calories 277 kcal / 1158 kJ
Protein 8 g
Fat 22.9 g
Carbohydrates 11.3 g
Fibre 2.9 g
Saturated Fat 3.7 g
Sodium 1152.6 mg

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