Confiture de piments

Confiture de piments

5.0 6 ratings

Prep. 15min

Total 35min

375 g

Ingredients

250 g de piments rouges frais coupés en deux et épépinés
200 g de pommes rouges détaillées cubes (env. 2 cm)
50 g de tomates cerise coupées en deux
400 g de sucre de canne

Difficulty

easy

Nutrition per 30 g

Sodium 2.2 mg

Protein 0.5 g

Calories 573.4 kJ / 137 kcal

Fat 0.1 g

Fibre 0.7 g

Saturated Fat 0 g

Carbohydrates 36.1 g

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