慢炖姜黄鸡汤

慢炖姜黄鸡汤

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Prep. 5min

Total 12 h 10min

6 人份

Ingredients

鸡骨架切块
500 克
苹果醋约20克
2 汤匙
水
1000 克
盐约5克
1 茶匙
蒜头
2 瓣
姜切块
20 克
橄榄油
10 克
姜黄粉约2克
1 茶匙
欧芹叶切碎，装饰用

Difficulty

easy

Nutrition per 1 人份

Sodium 448.6 mg

Protein 11.9 g

Calories 1202.2 kJ / 287.3 kcal

Fat 25.6 g

Fibre 0.2 g

Saturated Fat 7.2 g

Carbohydrates 1.3 g

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