Potato Gratin
TM6 TM5

Potato Gratin

5.0 (1 rating)

Ingredients

  • 1200 g russet potatoes, peeled, cut into pieces to fit feeder tube
  • 100 g Gruyère cheese, cut into pieces
  • 1 garlic clove
  • 450 - 500 g heavy cream (30-40% fat)
  • 1 tsp salt
  • 1 pinch ground black pepper
  • 1 pinch ground nutmeg

Nutrition
per 1 portion
Calories
1770 kJ / 423 kcal
Protein
10 g
Carbohydrates
34 g
Fat
26 g
Saturated Fat
15 g
Fibre
4 g
Sodium
386 mg

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