Neapolitan Pizza

4.5 40 rating

Prep. 30min

Total 9 h

2 portions

Ingredients

dried instant yeast
1 tsp
10 g fresh yeast, crumbled
water
450 g
00 flour plus extra for dusting
360 g
strong white bread flour, plus extra for dusting
fine sea salt
8 g
lemon juice (see tip)
30 g
1 tsp ascorbic acid powder
pizza sauce e.g. Mutti Classic
200 g
passata
fresh mozzarella sliced, well drained
250 g
extra virgin olive oil for drizzling
fresh basil leaves for garnishing
16

Difficulty

medium

Nutrition per 1 portion

Sodium 2696.3 mg

Protein 49.7 g

Calories 4585.9 kJ / 1096.1 kcal

Fat 31.3 g

Fibre 7.6 g

Saturated Fat 17.4 g

Carbohydrates 150.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cheat Days 10 Recipes
UK and Ireland

Fermentation Mode 12 Recipes
UK and Ireland

In Homemade We Trust 33 Recipes
UK and Ireland

Manifesto 203 Recipes
UK and Ireland

Pizza Perfection 15 Recipes
UK and Ireland

Your First Month Mixing 55 Recipes
UK and Ireland

You might also like...

Brioche Burger Buns

4 h

Carrot Muffins with Vegan Cream Cheese Icing

40min

Mint lemonade

5min

Vegan Porridge with Fruits and Cinnamon

15min

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

55min

Tteokbokki (Korean Spicy Rice Cakes)

30min

Meatballs in Tomato Sauce with Potato Purée

45min

Stir-fried Carrot Sticks (400 g)

20min

Porridge with Fresh Fruit

10min

Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola

1 h 55min

Fruit Ice Cream

5min

Frozen Fruit Sorbet

5min