Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Deeg
- 250 g bloem
- 30 g olijfolie
- 120 g water
- ¼ afgestreken tl zout
- bloem om te bestuiven
- 150 g zure room, 18% vet
- ½ tl zout
- ½ tl vers gemalen zwarte peper
Topping en afwerking
- 200 g witte ui gehalveerd
- 200 g rode ui gehalveerd
- 30 g verse bieslook, gehakt
- Nutrition
- per 1 portie
- Calories
- 407.8 kJ / 98.5 kcal
- Protein
- 2.2 g
- Carbohydrates
- 13.9 g
- Fat
- 3.8 g
- Saturated Fat
- 1.5 g
- Fibre
- 0.7 g
- Sodium
- 6.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kaneelrolletjes met glazuur
2h 30min
Ratatouille galette
1小時 30 分
Turkse eieren (Cilbir) op Griekse yoghurt met toast en groene salade
30min
Paaspastei
No ratings
Kleine carnaval beignets
No ratings
Suikerglazuur
No ratings
Maanzaadslakken
No ratings
Gefermenteerde wortelen
No ratings
Sous-vide peren met kaneel
2h 5min
Gemengde bessen taartjes
No ratings
Bloementaartje met amandelcrème
1小時 10 分
Kruidenboter flatbreads
35min