Apionabo con remoularde
TM6

Apionabo con remoularde

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Ingredients

  • 500 g de apio nabo, cortado en trozos

Mayonesa

  • 130 g de aceite de girasol
    or 130 g de aceite de canola
  • 1 de yema de huevo
  • 1 cdita de mostaza
  • sal, al gusto
  • pimienta negra recién molida, al gusto
  • 15 g de vinagre de vino tinto

Nutrition
per 1 porción
Calories
343 kJ / 82.2 kcal
Protein
0.6 g
Carbohydrates
0.7 g
Fat
8.4 g
Saturated Fat
0.9 g
Fibre
1 g
Sodium
42.5 mg

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