Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 abóboras Hokkaido pequenas (350-400 g cada) (ver dica)
- 100 - 200 g maionese
- 200 g queijo Emmental cortado em pedaços (2-3 cm)
- 200 g queijo manchego cortado em pedaços (2-3 cm)
- 200 g cebolo (spring onion), só a parte branca, cortado em pedaços
- 1 pitada de pimenta preta
- 20 camarões pequenos s/ casca
- 1 c. chá de azeite p/ saltear
- Nutrition
- per 1 dose
- Calories
- 4167 kJ / 995.9 kcal
- Protein
- 34.1 g
- Carbohydrates
- 67.5 g
- Fat
- 69.1 g
- Saturated Fat
- 23.9 g
- Fibre
- 11.3 g
- Sodium
- 1105.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Abóbora com risoto
1h 5 min
Bolo picante de ameixa
5h 30 min
Lassi de pistácio e mel
5min
Triffle de maçã, mascarpone e caramelo
4小時
Fatias de gelado de coco e ananás
10h 30min
Tártaro quente de cogumelos
35min
Cappuccino
10min
Flan
5h 30 min
Compota de bacon
25 min
Mascarpone cremoso com maçãs caramelizadas
30min
Frango à Peruana com molho verde e salada de abacate
10h 30min
Tarta de queso "La Viña"
2h