Devices & Accessories
Cantina Salsa
Prep. 5min
Total 5min
14 oz
Ingredients
-
Roma tomatoes halved3
-
jalapeño pepper de-stemmed (see Tip)1
-
white onion cut into pieces1 ½ oz
-
fresh cilantro½ oz
-
garlic cloves to taste1 - 2
-
ground cumin¾ tsp
-
salt½ tsp
-
freshly squeezed lime juice½ oz
Difficulty
easy
Nutrition per 1 oz
Sodium
84.5 mg
Protein
0.3 g
Calories
33.8 kJ /
8.1 kcal
Fat
0.2 g
Fibre
0.7 g
Saturated Fat
0 g
Carbohydrates
1.7 g