Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Milch
- 220 g Wasser
- 20 g frische Hefe, grob zerbröselt
- ½ TL Zucker
- 500 g Mehl und etwas mehr zum Ausstäuben
- 40 g Olivenöl und etwas mehr zum Einfetten
- 6 getrocknete Tomaten, grob gehackt
- 2 TL Oregano, getrocknet
- 1 TL Rosmarin, getrocknet, gehackt
- 2 gestr. TL Salz
- 1 Eigelb
- Sesam zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 4541 kJ / 1085 kcal
- Protein
- 33 g
- Carbohydrates
- 203 g
- Fat
- 15 g
- Saturated Fat
- 3 g
- Fibre
- 10.7 g
- Sodium
- 2381 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Das einfachste Dinkel-Buttermilchbrot der Welt
16h 10 min
Italienische Ciabattas
4h 30 min
Dinkel-Ciabattabrötchen
2小時
Mediterrane Baguettes
4小時
Tannenbaum-Brioche
2h 30min
Tortilla-Buns
2h 30min
Grünes Burger-Relish
40 min
Dinkel-Seelen
9h
Fußballbrot mit Paprikadip
2h 30min
Pfeffer-Brötchen
2小時
Fladenbrot
2小時
Baguettes auf die Schnelle
50 min