Devices & Accessories
Backmischung für Möhrenkuchen
Prep. 10min
Total 10min
640 g
Ingredients
-
Mehl250 g
-
Natron½ TL
-
Backpulver1 TL
-
Salz1 Prise
-
Mandeln50 g
-
Haselnüsse50 g
-
Zimt1 TL
-
Zucker200 g
-
Vanillezucker, selbst gemacht15 g
-
Zartbitter-Schokolade in Stücken (3 cm)50 g
Difficulty
easy
Nutrition per 640 g
Sodium
1158 mg
Protein
48 g
Calories
11102 kJ /
2654 kcal
Fat
79 g
Fibre
24.7 g
Saturated Fat
17 g
Carbohydrates
451 g
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THERMOMIX® Magazin 2/2025
42 Recipes
Germany
Germany
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