Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Bergkäse (rezenter Bündner - Bergkäse), in Stücken (2 cm)
Teig
- 250 g Buchweizenmehl
- 150 g Mehl
- 100 g Wasser
- 100 g Milch
- 4 Eier
- 1 TL Salz
Wirz
- 200 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 20 g Butter
- 300 g Wirz, in Steifen (1 cm)
- ¾ TL Salz
- 250 g Halbrahm
- 3 l Wasser
- 1 EL Salz
- 150 g Bündnerfleisch, in Tranchen, in Streifen (5 mm)
- Nutrition
- per 1 Portionen
- Calories
- 3623 kJ / 869 kcal
- Protein
- 47 g
- Carbohydrates
- 77 g
- Fat
- 40 g
Alternative recipes
Bündner Capuns
35min
Brätchügeli-Pastetli mit Erbsli und Rüebli
35min
Älpler Magronen
45min
Hackfleisch-Omeletten mit Randen-Apfelmus
1h 10min
Käsewähe
50min
Riz Casimir
45min
Lauch-Polenta mit Marroni-Topping
50min
Älpler Magronen
45min
Chügelipastetli
30min
Bündner-Spätzli (2 Portionen)
45min
Käse-Spätzli
1h 10min
Schinkengipfeli
35min