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Ingredients
- 1 Zwiebel weiß , halbiert
- 1 Knoblauchzehe (optional)
- 150 g Bacon, in Scheiben gewürfelt
- 10 g brauner Zucker
- ½ TL Pfeffer
- 2 Prisen Muskat
- ½ TL Paprika edelsüß
- 25 g Whisky
- 15 g Balsamico, dunkel
- 25 g Ahornsirup
- 2 Zweige Thymian abgezupft
- 25 g Ketchup
- 2 rote Zwiebeln in Spalten
- 1 Pck. Blätterteig aus dem Kühlregal (275 g)
- 20 g Rucola zum Bestreuen
- 50 g Feta grob zerbröselt, zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 384 kcal / 1607 kJ
- Protein
- 8 g
- Fat
- 23 g
- Carbohydrates
- 30 g
- Fibre
- 1.3 g
- Saturated Fat
- 10 g
- Sodium
- 350 mg
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