Garnelen-Curry

Garnelen-Curry

4.2 147 ratings
Prep. 10min
Total 25min
2 Portionen

Ingredients

  • Kokosmilch
    400 g
  • Tamarinden-Paste
    10 g
  • rote Currypaste
    40 - 60 g
  • Salz
    1 TL
  • Kaffir-Limettenblätter, getrocknet
    3
  • Möhre in dünnen Scheiben (3 mm)
    1
  • gelbe Paprika in Streifen
    1
  • Garnelen, roh, geschält
    300 g
  • Babyspinat, frisch
    100 g

Nutrition per 1 Portion

Calories 591 kcal / 2475 kJ
Protein 30 g
Fat 31 g
Carbohydrates 30 g
Fibre 4.2 g
Saturated Fat 28 g
Sodium 2230 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...