Compatible versions
Rollitos de roast beef rellenos de mozzarella y jitomate
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de romero fresco, solo las hojas
- 1 diente de ajo, pelado
- 2 ½ cditas de sal, o al gusto
- 1 cdita de pimienta negra molida, o al gusto
- 900 - 1000 g de solomillo de res, en una sola pieza
- 700 g agua
- 200 g de mozzarella, fresco, en cubos (aprox. 5 mm)
- 200 g jitomate, sin semillas, en cubos (aprox. 5 mm)
- 20 g hoja de albahaca fresca, en tiras (aprox. 2 mm)
- 4 cdas de aceite de oliva extra virgen
- 20 g de cebollín, para amarrar y un poco más picado para decorar
- ½ cdita de hojuelas de sal
- agua, la necesaria para completar
- 20 g de mantequilla
- 5 g de fécula de maíz
- Nutrition
- per 1 porción
- Calories
- 1756.2 kJ / 419.7 kcal
- Protein
- 29.8 g
- Carbohydrates
- 3.3 g
- Fat
- 31.5 g
- Saturated Fat
- 12.6 g
- Fibre
- 1 g
- Sodium
- 1067.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Risotto de camarón y espárragos
45min
Paté de hongos, queso y tomate
40min
Muslos de pollo Teriyaki Al vacío TM5
2h 5min
Risotto al azafrán con camarones (Black Diamond)
40min
Volcán de fuego
10min
Marinada de cilantro
5min
Dip de queso y rábano
5min
Fetuccini con salsa Alfredo y camarones
1h
Daiquiri de frutos rojos TM6
5min
Ensalada cremosa de papas
40min
Mojito de Frambuesa
5min
Pink lemonade mimosa
5min