Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de beurre
- 30 g de sucre en poudre
- 1 gousse de vanille
- 2 bâtons de cannelle
- 6 poires, coupées en deux et égrainées
- 1500 g d'eau
- 30 g de jus de citron
- glace à la vanille, pour le service
- Nutrition
- per 1 portion
- Calories
- 874.3 kJ / 209.5 kcal
- Protein
- 1.3 g
- Carbohydrates
- 31 g
- Fat
- 8.8 g
- Saturated Fat
- 5.8 g
- Fibre
- 4.5 g
- Sodium
- 19.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Foie gras sous-vide
72h
Paillassons de pommes de terre
35min
Salade de fruits cuits sous-vide
40min
Caramel liquide
35min
Epaule de chevreau roulée au pesto
No ratings
Poires sous-vide à la cannelle
2小時 5 分
Caramel liquide
25min
Sauce au caramel
1h 30min
Rissoler 300 g de champignons frais
25min
Sauce caramel au café
45min
Rissoler un mélange de légumes pour une soupe ou un ragoût
25min
Faire sauter 200 g de pommes
15 分