Tartinable aux radis et curry breton

Tartinable aux radis et curry breton

4.6 56 ratings
Prep. 5min
Total 20min
380 g

Ingredients

  • 200 g de radis roses
  • ½ c. à café de sel
  • 150 g de fromage frais, type Madame Loïk
  • 15 g de jus de citron
  • 10 g de curry en poudre breton

Difficulty

easy


Nutrition per 380 g

Sodium 1061 mg
Protein 12 g
Calories 1815 kJ / 435 kcal
Fat 38 g
Fibre 8 g
Saturated Fat 0 g
Carbohydrates 8 g

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