Pina Colada Layer Cake

Pina Colada Layer Cake

4.3 12 ratings

Prep. 50min

Total 2 h 30min

8 portions

Ingredients

Cake Batter

non-stick cooking spray
all-purpose flour
10 oz
baking powder
2 ¼ tsp
salt
½ tsp
sugar
11 ½ oz
unsalted butter diced, room temperature
6 oz
large eggs
3
vanilla extract
1 tsp
coconut milk
6 oz
rum
2 oz
unsweetened shredded coconut
1 oz

Pineapple Filling

canned crushed pineapple drained
20 oz
sugar
2 oz
cornstarch
1 tbsp

Frosting

heavy whipping cream chilled
16 oz
confectioners sugar
2 ½ oz
vanilla extract
1 tsp
coconut extract
1 tsp

Assembly

fresh pineapple slices, to decorate
coconut flakes to decorate
pineapple (optional) crown, to decorate

Difficulty

easy

Nutrition per 1 portion

Sodium 313.9 mg

Protein 9.5 g

Calories 3598 kJ / 860 kcal

Fat 46.4 g

Fibre 2.6 g

Saturated Fat 29.8 g

Carbohydrates 98.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pineapple Passion 18 Recipes
United States

You might also like...

Rainbow Popsicles

10 h

Guava Paste Cookies

45min

Black Velvet Halloween Cake

1 h

Fruit Galettes (Paul)

1 h 25min

Easter Egg Bread Nests

2 h 40min

Cranberry Jelly

40min

Strawberry Swirl Cheesecake Ice Cream

6 h 40min

Hibiscus Cheesecake

2 h

Meringue Ghosts

12 h 25min

Waffles

25min

Bahulu Gulung (Malay Roll Cake)

1 h

Peanut Butter Waffles with Jammy Maple Syrup

25min