Pina Colada Layer Cake

Pina Colada Layer Cake

4.3 12 rating

Prep. 50min

Total 2 h 30min

8 portions

Ingredients

Cake Batter

non-stick cooking spray
all-purpose flour
10 oz
baking powder
2 ¼ tsp
salt
½ tsp
sugar
11 ½ oz
unsalted butter diced, room temperature
6 oz
large eggs
3
vanilla extract
1 tsp
coconut milk
6 oz
rum
2 oz
unsweetened shredded coconut
1 oz

Pineapple Filling

canned crushed pineapple drained
20 oz
sugar
2 oz
cornstarch
1 tbsp

Frosting

heavy whipping cream chilled
16 oz
confectioners sugar
2 ½ oz
vanilla extract
1 tsp
coconut extract
1 tsp

Assembly

fresh pineapple slices, to decorate
coconut flakes to decorate
pineapple (optional) crown, to decorate

Difficulty

easy

Nutrition per 1 portion

Sodium 313.9 mg

Protein 9.5 g

Calories 3598 kJ / 860 kcal

Fat 46.4 g

Fibre 2.6 g

Saturated Fat 29.8 g

Carbohydrates 98.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pineapple Passion 18 Recipes
United States

You might also like...

New Orleans Style Cheesecake

6 h 5min

Black Tahini Banana Bread

1 h 20min

Pumpkin Pie Bread

1 h 20min

Blueberry Swirl Cheesecake

8 h 55min

Pumpkin Streusel Muffins

25min

Coconut and Raspberry Cupcakes

1 h 40min

Strawberry Shortcake

1 h

Pumpkin Spice Cake with Maple Buttercream

1 h 30min

Biscoff Oatmeal Cookies

30min

Chocolate Butter Cookies

1 h

Carrot Cake with Cream Cheese Frosting

2 h

Honey Almond Coffee Cake

1 h