Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de chorizo
- 80 g d'épinards frais, coupés grossièrement
- 40 g de gruyère râpé
- 100 g de crème liquide 30-40% m.g.
- 4 œufs
- 600 g d'eau
- pain grillé, pour servir
- Nutrition
- per 1 portion
- Calories
- 964 kJ / 232 kcal
- Protein
- 12 g
- Carbohydrates
- 2 g
- Fat
- 20 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Œufs mollets aux épinards gratinés à la crème de cheddar
55min
Papillotes de poulet, tomate et mozarella
35min
Œuf poché sauce poulette
35min
Œuf cocotte aux petits pois et jambon
30min
Crozets au bacon, poireau et champignons
40min
Œufs cocotte à la carotte, au brocoli et à la mimolette
30min
Boulettes de porc, courgettes et sauce au yaourt
40min
Saucisse de Montbéliard aux lentilles vertes
55min
Rougail saucisse et riz
50min
Flan de poireau et pancetta
35min
Gnocchis sauce tomate et chorizo
1h
Brochettes de cabillaud au chorizo et fondue de poireaux
50min