Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Chocolate and chilli gelato with whiskey syrup
Prep. 5min
Total 14 h 20min
10 portions
Ingredients
Chocolate ice cream
-
sugar150 g
-
dried red chilli (see tip and variation)1
-
dark chocolate, 70% cocoa solids in pieces100 g
-
egg yolks8
-
cocoa powder, unsweetened40 g
-
milk min. 3,2%620 g
-
salt¼ tsp
-
cream, min. 30% fat620 g
Whiskey syrup
-
bourbon whiskey (see variation)120 g
-
sugar100 g
-
water20 g
-
30 g honeymaple syrup (optional)30 g
-
salt2 - 3 pinches
-
ground cinnamon2 pinches
-
natural vanilla extract½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
146.6 mg
Protein
6.7 g
Calories
2027.4 kJ /
484.6 kcal
Fat
32.7 g
Fibre
2.7 g
Saturated Fat
19.3 g
Carbohydrates
37.5 g
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