Gin and lavender gelato

Gin and lavender gelato

No ratings

Prep. 5min

Total 14 h 35min

10 portions

Ingredients

sugar
150 g
milk min. 3,2%
620 g
edible lavender flowers (approx. 5 g)
1 ½ - 2 tbsp
egg yolks
4
vanilla pod seeds only
1
crème fraîche
320 g
freshly squeezed lemon juice
1 tbsp
gin
40 - 50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 44.8 mg

Protein 3.5 g

Calories 790.4 kJ / 188.9 kcal

Fat 9.9 g

Fibre 0.2 g

Saturated Fat 5.4 g

Carbohydrates 19.6 g

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Also featured in

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International

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