Salsa para pastas: tomate y berenjena

Salsa para pastas: tomate y berenjena

4.3 13 ratings
Prep. 15min
Total 35min
8 portions

Ingredients

  • 50 g de aceite de oliva
  • 2 dientes de ajo
  • 180 g de cebolla en cuartos
  • 750 g de tomate natural en cubos
  • 2 cucharaditas de sal
  • 1 cucharadita de pimienta negra molida
  • 1 cucharadita de azúcar
  • 500 g de berenjena en cubos
  • 10 ramas de perejil fresco solo las hojas picado

Difficulty

easy


Nutrition per 1 portion

Protein 7 g
Calories 672 kJ / 161 kcal
Fat 11 g
Fibre 4 g
Carbohydrates 11 g

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