Devices & Accessories
Eggjasalat í stökkri páskaskál
Prep. 20min
Total 1 h
12 stykki
Ingredients
Egg
-
egg, meðalstærð köld6
-
vatni upp að 1 l merkingunni
Stökkar páskaskálar
-
hveiti250 g
-
ólífuolía30 g
-
vatn120 g
-
salt1 ½ tsk
-
fersk steinselja aðeins laufin2 stönglar
-
skallotlaukur20 g
-
sýrður rjómi (12%)30 g
-
sinnep10 g
-
majónes10 g
-
edik10 g
-
svartur pipar2 hnífsoddur
-
graslaukur (optional) til skrauts
Difficulty
easy
Nutrition per 1 stykki
Sodium
143.8 mg
Protein
5 g
Calories
591.3 kJ /
141.3 kcal
Fat
5.9 g
Fibre
0.7 g
Saturated Fat
1.4 g
Carbohydrates
16.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Páskabröns
8 Recipes
International
International