Red Wine-poached Pears with Crème Anglaise

Red Wine-poached Pears with Crème Anglaise

4.5 2 rating

Prep. 5min

Total 1 h 45min

2 portions

Ingredients

Crème Anglaise

whole milk
300 g
caster sugar
50 g
egg yolks from medium eggs
4
vanilla pod seeds only (see tip), reserving the pod for later use
1

Poached Pears

red wine fruity and light
720 g
golden caster sugar
100 g
honey
1 tsp
star anise
2
cinnamon sticks halved
2
cloves
3
Conference pears peeled
2

Difficulty

easy

Nutrition per 1 portion

Sodium 96 mg

Protein 11 g

Calories 3818 kJ / 913 kcal

Fat 13 g

Fibre 7.6 g

Saturated Fat 5.5 g

Carbohydrates 127 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Calendar 2022 12 Recipes
UK and Ireland

You might also like...

Raised Game Pie

Raised Game Pie

24 h

Brandy Butter

Brandy Butter

10min

Mustard Dill Sauce

Mustard Dill Sauce

2 h 15min

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1 h 20min

Roast Lamb with Vegetables and Mint Sauce

Roast Lamb with Vegetables and Mint Sauce

2 h

Béchamel Sauce

Béchamel Sauce

15min

Sautéed Onions (300 g)

Sautéed Onions (300 g)

20min

Cauliflower Cheese

Cauliflower Cheese

50min

Candied Coffee Pistachio Nuts

Candied Coffee Pistachio Nuts

1 h

Steamed Pears with Chocolate Cardamom Sauce

Steamed Pears with Chocolate Cardamom Sauce

40min

Mince Pie Ice Cream Sandwich

Mince Pie Ice Cream Sandwich

16 h

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

2 h 40min