Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Para rebozar
- 50 g de semillas variadas (sésamo, lino, amapola, pipas de girasol, etc.)
Masa
- 3 huevos
- 250 g de queso cremoso
- 30 g de pipas de girasol
- 15 g de semillas de lino
- 50 g de almendra cruda sin piel
- 15 g de psyllium
- 30 g de harina de coco
- 1 cucharadita de levadura de panadería deshidratada sin gluten
- 1 cucharadita de sal
- Nutrition
- per 1 unidad
- Calories
- 1414.3 kJ / 336.7 kcal
- Protein
- 13.3 g
- Carbohydrates
- 4.4 g
- Fat
- 29.1 g
- Saturated Fat
- 11.4 g
- Fibre
- 7.3 g
- Sodium
- 606.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Minipizzas de coliflor y queso con tomate (sin gluten)
1h
Pizza de coliflor
40min
Panecillos de lino y chía
40min
Pan versatil Keto
1h 55min
Preparación de harinas sin gluten
5min
Crackers de arándanos y coco
2h 15min
Corona de coliflor y almendra con cherrys, mozzarella, beicon y albahaca
35min
Tortillas de lino sin gluten
40min
Blondies (sin gluten y sin huevo)
1h 20 min
Muffins de espinacas y feta
40min
Pan de sarraceno, almendras y semillas (sin gluten)
3h
Brownie Low carb
1h