Soplillos de Murtas

Soplillos de Murtas

4.7 41 ratings

Prep. 10min

Total 4 h

24 unidades

Ingredients

150 - 180 g de almendras laminadas tostadas

150 - 180 g de granillo de almendra tostado
1 cucharadita de piel de limón rallada
260 g de azúcar
3 claras de huevo
1 pellizco de sal

Difficulty

easy

Nutrition per 1 unidad

Sodium 41.1 mg

Protein 1.8 g

Calories 359 kJ / 86 kcal

Fat 3.7 g

Fibre 0.7 g

Saturated Fat 0.3 g

Carbohydrates 11.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Andalucía 43 Recipes
Spain

Cocina de mercado 85 Recipes
Spain

You might also like...

Tarta de queso con espirales de manzana

6 h

Tartaletas de chocolate y frutos secos

1 h 10min

Fritos Mac and Cheese

2 h 30min

Mini tarta de queso japonesa sin gluten

1 h 30min

Plum cake de piña y coco

2 h 30min

Bollitos relleno de manzana y canela

3 h

Yogur de frutos rojos

12 h

Biscuit de café y dátiles

5 h

Paté a la pimienta verde con gelatina de manzanilla

5 h

Trufas de ron y canela

1 h 15min

Mermelada de fresas al aroma de azahar

35min

Postre de queso con coulis de arándanos

1 h 30min