Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 large eggs
- 3 oz matzo meal
- 1 ½ oz vegetable oil, divided
- 96 oz chicken stock, low sodium, divided
- ¼ - ½ tsp salt, to taste, plus extra to season
- ¼ tsp baking soda
- ⅛ tsp cream of tartar
- ½ tsp dried parsley
- ⅛ tsp dried chives, chopped
- ⅛ tsp dried dill (optional)
- 6 oz onions, cut into pieces
- 3 oz carrots, cut into pieces (2 in.)
- 2 garlic cloves
- ¼ tsp white pepper, plus extra to season
- 1 chicken breast fillet, boneless skinless, sliced in thirds (approx. 12 oz)
- 2 sprigs dill, fresh, plus extra to garnish
- Nutrition
- per 1 portion
- Calories
- 1042 kJ / 249 kcal
- Protein
- 17 g
- Carbohydrates
- 19 g
- Fat
- 12 g
- Saturated Fat
- 2 g
- Fibre
- 2 g
- Sodium
- 2139 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lamb with Artichoke and Spinach Purée
45min
Manhattan Clam Chowder
55min
Meatballs with Romesco Sauce
1h 40 min
Chicken Tikka Bowls with Kachumber
2小時 50 分
Chimichurri Pork Tenderloin with Warm Rice Salad
13小時 20 分
Chimichurri Steak Pita Sandwich
40min
Cauliflower Pockets and Red Cabbage Salad
45min
Tex-Mex Turkey Soup
50 分
Jalapeño and Lime Chicken Burger with Corn Smash
1h 15 min
Kale Salad with Carrot and Ginger Dressing
20min
Beet Salad with Blood Orange Balsamic Vinaigrette
35min
Mediterranean Shrimp and Orzo Soup
1小時 5 分