Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 oz yellow onions, cut into pieces
- 2 oz fresh ginger, peeled, cut into pieces
- 20 oz water
- 7 ½ oz soy sauce
- 1 ½ oz dark soy sauce
- 7 oz Chinese cooking wine
- 3 star anise
- 1 orange, thin peel only, no white pith
- 36 oz chicken thighs, organic, boneless, skinless
- fresh red chilies, sliced, to garnish
- cilantro, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 1510 kJ / 361 kcal
- Protein
- 27 g
- Carbohydrates
- 9 g
- Fat
- 23 g
- Saturated Fat
- 6 g
- Fibre
- 1 g
- Sodium
- 2659 mg
In Collections
Alternative recipes
Tomato Basil Chicken Fettuccine
1h
Sweet and Sour Pork
35 min
Pineapple Teriyaki Salmon
30 min
Chicken with Spiced Tangerine Sauce
1h 25 min
Stuffed Pork Loin with Apple Cider Sauce
1h
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1h 5min
Beef Short Rib Chili
1h 25 min
Pork Tenderloin with Cherry Sauce
35 min
Sesame Orange Chicken
1h 30min
Fricase de Pollo (Chicken Fricassee)
5h 5min
Korean Beef Sauté
1h 25 min
Kung Pao Chicken
1h 5min