Helado de boletus

Helado de boletus

5.0 3 ratings
Prep. 15min
Total 4 h 45min
8 raciones

Ingredients

  • 50 g de boletus deshidratados
  • 200 g de agua
  • 3 hojas de gelatina
  • 300 g de leche
  • 200 g de nata (35% de grasa)
  • 60 g de azúcar
  • 20 g de miel
  • 1 ½ - 2 cucharaditas de sal
  • 2 - 4 pellizcos de pimienta molida

Nutrition per 1 ración

Calories 161 kcal / 673 kJ
Protein 2.9 g
Fat 10 g
Carbohydrates 15.7 g
Fibre 0.4 g
Saturated Fat 6.2 g
Sodium 318 mg

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