Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Emmentaler, in Stücken
- 500 g Wasser
- 700 g Kartoffeln, mehligkochend, in Stücken
- 3 Knoblauchzehen
- 125 g Speckwürfel
- 200 g Crème fraîche
- 70 g Butter, weich, in Stücken
- ½ - 1 TL Salz
- ¼ TL Pfeffer
- ¼ TL Muskat
- ½ Bund Frühlingszwiebeln, in Ringen
- Nutrition
- per 1 Portion
- Calories
- 1474 kJ / 352 kcal
- Protein
- 12 g
- Carbohydrates
- 15 g
- Fat
- 27 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Landjäger-Pfannkuchen
40min
Kartoffelpüree, italienisch
45min
Nudelgratin mit Kraut und Würstchen
1h 10min
Leberkäse-Sauerkraut mit Dijon-Senf-Püree
40min
Camembert-Soufflé
45min
Béchamelkartoffeln
50min
Königsberger Eintopf
45min
Toad in the Hole (Kröte im Loch)
1h
Kartoffel-Knoblauch-Püree mit Safran
40min
Kartoffelauflauf mit Cabanossi
1h 15min
Brotfrikadellen
25min
Birnen-Bohnen-Speck-Suppe
40min