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Ingredients
- 200 g de puerro (solo la parte blanca) cortado en rodajas
- 80 - 100 g de cebolla
- 40 g de mantequilla
- 150 g de patata pelada y cortada en trozos
- 600 g de caldo de pollo
- 3 - 4 peras (sin piel ni semillas) cortadas en trozos
- 1 - 2 pellizcos de sal
- 100 g de nata
- 1 - 2 pellizcos de pimienta molida
- 2 - 3 lonchas de jamón serrano muy finas
- Nutrition
- per 1 ración
- Calories
- 678 kJ / 162 kcal
- Protein
- 4.2 g
- Carbohydrates
- 12 g
- Fat
- 10.8 g
- Fibre
- 3 g
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