Devices & Accessories
Piggy buns
Prep. 20min
Total 2 h
8 pieces
Ingredients
Dough
-
milk150 g
-
fresh yeast crumbled25 g
-
sugar50 g
-
flour plus extra for dusting350
-
salt1 pinch
-
egg1
-
butter cut in pieces50 g
-
water250 g
-
30 g lemon juicecitric acid1 tsp
Assembly
-
16 raisinsdried cranberries16
-
pine nuts16
-
egg yolk1
-
water1 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
38.3 mg
Protein
7.5 g
Calories
1151.9 kJ /
275.1 kcal
Fat
8.1 g
Fibre
2.1 g
Saturated Fat
4 g
Carbohydrates
43.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hands in the dough!
5 Recipes
International
International
You might also like...
Traditional Kaiser rolls
26 h 35min
Steamed Frittata Egg Cups
45min
Vegan Apple and Nut Crumble with Raisins
No ratings
Pull-Apart Dinner Rolls
2 h 15min
Black tahini banana bread
1 h 20min
Peanut Butter Banana Dream
35min
Dutch Baby Pancake
20min
Matcha Nice Cream
35min
Taiwanese Traditional Meat Floss
1 h 40min
Date and pistachio truffles (bethith)
30min
Baked spinach and eggs
40min
Orange Julius
5min