Steamed lemon cake

Steamed lemon cake

2.7 3 ratings

Prep. 30min

Total 2 h 20min

12 slices

Ingredients

butter, unsalted cut in pieces, plus extra for greasing
150 g
wheat semolina for dusting
2 tbsp
2 tbsp flour, for dusting
sugar
180 g
lemon, preferably organic zest and juice
1
eggs
3
milk
20 g
flour
180 g
baking powder
1 ½ tsp
salt
1 pinch
water
1400 g
dark chocolate, 70% cocoa solids cut in pieces
100 g
neutral oil (e.g. sunflower, rapeseed)
1 tsp
15 g coconut oil

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 1209 kJ / 289 kcal

Fat 16 g

Fibre 1.5 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

You might also like...

Mai Tai

10min

Boosted Super Green Juice

10min

Sourdough Baguettes

15 h

Eggplant Stacks

1 h 35min

Golden Fruit Smoothie

10min

Breakfast Smoothie

5min

Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric

2 h 10min

Za'atar bread rolls

2 h

Lemon slush

10min

Rustic bread

2 h

Blinis - Buckwheat Pancakes

1 h 30min

Citrus Kick (Metric)

5min