Fresh Herb Dip

Fresh Herb Dip

4.4 24 ratings

Prep. 10min

Total 10min

8 oz

Ingredients

garlic clove
1
fresh parsley, leaves only
1 oz
fresh mixed herbs
½ oz
dried red chili flakes
1 tsp
lemon thin peel only, no pith
1
cream cheese room temperature, in pieces
8 oz
fresh chives chopped, to garnish
crusty bread to serve

crackers, to serve

Difficulty

easy

Nutrition per 1 oz

Sodium 115.3 mg

Protein 1.9 g

Calories 420 kJ / 100.4 kcal

Fat 9.8 g

Fibre 0.4 g

Saturated Fat 5.5 g

Carbohydrates 1.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dips, Spreads and Butters 15 Recipes
United States

You might also like...

Focaccia with Sea Salt Flakes

1 h 40min

Fruit Sauce (Coulis)

10min

Vegetable Stock Paste

45min

Cranberry Brie Phyllo Cups

1 h

Garlic Tahini Dip (Tarator)

5min

Vegetable Stock Base

40min

Italian Seasoning Rub

5min

Cranberry Pecan Cheese Ball

45min

Avocado Deviled Eggs

25min

Minty Vodka Lemonade

10min

5-Second Rainbow Salad

5min

Roasted Red Pepper and Cashew Dip

5min