Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Russet potatoes, cut in chunks (3 cm)
- 250 g fresh milk
- 50 g butter, cut in cubes
- 1 tsp salt
- 1 tsp ground black pepper
- 50 g Emmental cheese, grated (optional)
- 50 g Parmesan cheese, grated (optional)
- 250 g mozzarella cheese, shredded
- Nutrition
- per 1 portion
- Calories
- 1125 kJ / 269 kcal
- Protein
- 15 g
- Carbohydrates
- 19 g
- Fat
- 15 g
- Saturated Fat
- 10 g
- Fibre
- 1 g
- Sodium
- 470 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Egg Cream
1小時 10 分
Onion Skin Broth
1小時 5 分
Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, TM6)
No ratings
Ginger and Pear Pie (TM5)
No ratings
Basil Peach Sorbet
10 分
Gingerbread Milkshake
5 分
Oysters with Lime Granita
15 分
Sous-Vide Turkey Breast
3h
Bread Pudding Flan
3h 35min
Creamed Spinach
30 分
Sushi donuts
50 分
Parmesan Risotto (TM6 Metric)
30 分