Mango frozen yogurt

Mango frozen yogurt

4.9 195 ratings

Prep. 5min

Total 5min

4 portions

Ingredients

sugar adjust to taste
60 - 80 g
frozen mango, in pieces (3-4 cm), frozen in a single layer
500 g
yoghurt
120 - 150 g
mint leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 2.5 g

Calories 694 kJ / 166 kcal

Fat 1.5 g

Carbohydrates 35.5 g

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Also featured in

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Switzerland

The Basic Cookbook 151 Recipes
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