Salted Caramel and Chocolate Mousse

Salted Caramel and Chocolate Mousse

3.5 2 rating

Prep. 10min

Total 45min

6 portions

Ingredients

Caramel

sugar
250 g
maple syrup
90 g
butter cold
80 g
cream, min. 30% fat
200 g
salt
1 tsp
water
1060 g
lemon juice (see tip)
2 tsp
vinegar
1 tbsp

Chocolate Mousse

sugar
50 g
milk chocolate cut in pieces
200 g
butter
30 g
eggs separated
4
salt
1 - 2 pinches
whipped cream to decorate
milk chocolate in curls, for decorating

Difficulty

medium

Nutrition per 1 portion

Sodium 289 mg

Protein 7 g

Calories 2120 kJ / 506 kcal

Fat 29 g

Fibre 1.2 g

Saturated Fat 17 g

Carbohydrates 52 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet baking with caramel 5 Recipes
International

You might also like...

Allergen Free Melted Chocolate

Allergen Free Melted Chocolate

10min

Tex-Mex Red Rice

Tex-Mex Red Rice

1 h

Cheesy Beer Sauce

Cheesy Beer Sauce

30min

Fajita seasoning

Fajita seasoning

5min

Lemon Curd

Lemon Curd

5min

Sous-vide Rare Fillet Steak with Herb Garlic Butter

Sous-vide Rare Fillet Steak with Herb Garlic Butter

2 h 15min

Bloodshot Devilled Eggs

Bloodshot Devilled Eggs

40min

Milk chocolate bars

Milk chocolate bars

6 h 10min

Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet

Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet

30min

Rice Pudding

Rice Pudding

55min

Stout Brownies

Stout Brownies

45min

Maple Caramel Dip

Maple Caramel Dip

30min