Skip to main content Search
Breakfast Scones

Breakfast Scones
4.5 22 ratings
Prep. 10min
Total 30min
6 portions
Sign up for free

Ingredients

  • all-purpose flour
    340 g
  • castor sugar
    70 g
  • baking powder
    ¾ tsp
  • salt
    ¼ tsp
  • unsalted butter plus extra to serve
    60 g
  • whole milk plus extra to brush
    115 g
  • large egg
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 170.3 mg
Protein 8 g
Calories 1474.7 kJ / 352.5 kcal
Fat 10.5 g
Fibre 1.5 g
Saturated Fat 5.9 g
Carbohydrates 56 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mother's Day Brunch 12 Recipes
Canada
Treating Mom 10 Recipes
Canada

You might also like...

Fresh Orange Juice

4.5(85)

5min

Crêpes

4.8(172)

1 h 15min

Sticky Buns

4.5(12)

3 h 45min

Coloured Eggs

5.0(1)

40min

Gluten Free Waffles with Maple Bacon

No ratings

Cashew and Cacao Smoothie

3.0(1)

5min

Steamed Frittata Egg Cups

4.6(8)

45min

Granola

4.9(57)

55min

Vegan Porridge with Fruits and Cinnamon

3.7(3)

15min

Overnight Oats with Matcha Yogurt

4.0(3)

8 h

Crêpes

5.0(19)

1 h 15min

Three Egg French Omelet

3.9(16)

30min

 Show all
Show all